Social Sustainability Series

For most businesses, the easiest way to improve financial performance is through happier employees. Join us for a 3-event series featuring local exemplars, best practices, checklists and other practical tools for use in your workplace. Wine provided by Liquid Planet. Beer provided by Big Sky Brewery.

January 22nd: Transit-friendly Workplaces
with Topher Williams of Mountain Line
& Lisa Dworak of Missoula in Motion

Food provided by Uncle Bill’s Sausages and Le Petit Outre.

February 5th: Inclusive Work Environments
with Liz Roosa Millar of the University Center,
Laura John of Montana Budget and Policy Center,
and Kristin Hoffman (click here to see an SBC Blog post about Kristin: A Trans Woman’s Letter to her Boss)

Food provided by Romaines. Drinks provided by Liquid Planet & Big Sky Brewing.

February 19th: Environmental Health at Work
with Russ Hellem of Energetechs
& Rich Rose, foreman at the DNRC welding shop

Food provided by Romaines. Drinks provided by Liquid Planet & Big Sky Brewing.

All three events will be held 5:30–7:00 pm at Adventure Cycling Association (150 E Pine St.). Free and open to the public.

For additional information, email info@SustainableBusinessCouncil.org or call 721-3000 ext. 1119. To see a press release with more information about the series and social sustainability, click here

Brought to you with support from these great sponsors: